Hazelnut Dôme

1,05 lb

Sponge cake dome filled with a greedy hazelnut cream and coated with crunchy hazelnut

Storage instructions

Must be stored in the *** o **** (-18°C/0°F) compartment, eat by the "best before" date shown on the packet


Thaw in the refrigerator at +4°C for 6/8 hours or at room temperature for 2/3 hours. Once thawed, the product can be stored in the refrigerator at + 4°C for 2/3 days

Produced with in Italy

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Nuova Pasticceria Torino

Offices and factory
Via Concetto Marchesi 3
P.IVA 03663760043